Products at a glance

Fully automatic proofing unit TEFI

Raw, perfectly matured dough for your stores!

Blast freezer

Cooling without stopping production.

GUV Fully automatic dough retarder

Dough retarder and proofing retarder in one.

Air-conditioned proofing chamber

Perfect climate for your dough management at all times

TRISTAR

The mobile rapid cooling station for deep-freeze warehouses.

Bakery cooling table

The small, practical, baking prep assistant.

GUV 1

Dough retarder and proofing retarder in one.

Simple, fast and effective.

24/7 service

You can contact us at any time. Wherever you are in the world. Our DEBAG service team is extremely capable and will support you with every aspect – from installation to commissioning to maintenance.

To the Service section.

Your point of contact

If you haven’t been able to find the right product in our online collection, please give us a ring to discuss your requirements. We also offer custom-made solutions.

Martin Grund

Project Manager Cooling & Proofing Technology

DEBAG Deutsche Backofenbau GmbH
Dresdener Straße 88
02625 Bautzen

martin.grund@debag.com+49 (0)3591 360-259