The fully automatic proofer for small bakeries and branches
The GUV 1 fully automatic proofing unit enables several process steps at the same time and can be used as a frozen storage, proofing machine and proofing chamber.
With its compact dimensions of 1000 mm (W) x 1300 mm (D) x 2600 mm (H), the GUV 1 is particularly suitable for bakeries with limited space. With the unit, long-term dough methods are now also possible in the store - for improved product quality (aroma, proofing stability) and simplified logistics processes.
These are the advantages of the GUV 1 fully automatic proofing unit
Modern touch control
Proofing and cooling processes can be precisely controlled. The products are always at the perfect temperature and reach an optimum stage of maturity.
Broad range of services
The GUV 1 is a frozen storage, proofer machine and proofing chamber in one. It can therefore be loaded the day before, matures the dough pieces overnight and prepares them for baking the next morning.
Space-saving design
With its compact external dimensions of 1,000 mm x 1,300 mm x 2,525 mm, it is also ideal for small stores.
What our customers say
D-control - our new
generation of controls
With the new D-control touch control, you can keep an eye on all processes and parameters during baking. Our control system can be adapted and programmed to suit your needs just as individually as your products. This saves time and personnel and reduces sources of error right from the start.
FilialNet: All baking processes at a glance - at all times!
The FilialNet oven networking software can network an unlimited number of ovens and enables convenient and clear baking program management.
Energy recovery systems
With our energy recovery systems, you can make clever cost savings.
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