27.04.2026
Baking techniques, system expertise, and
Networking at südback 2026

Bautzen/Stuttgart 2026. From October 24 to 27, 2026, südback will take place in Stuttgart—one of Europe’s most important trade fairs for the baking and pastry-making industry. DEBAG will be in Hall 10, Booth B15, and will focus on three key topics this year: the DEDEC deck oven, the D-connect networking software, and its role as a full-service provider of baking, proofing, and refrigeration technology.
DEDEC: Traditional Baking on a Stone Slab
The DEDEC stands for artisanal baking on a stone slab. Even radiant heat and a stable baking environment ensure high-quality baking results, while the touch controls make operation easy. At südback, DEBAG will showcase the DEDEC in various product configurations. Our Oven of the Year: DEDEC.
DEBAG as a Full-Service Provider
In addition to individual new products, DEBAG is highlighting its comprehensive concept at südback: As a system provider, the company supplies shop, deck, and rack ovens as well as matching proofing and refrigeration equipment, along with planning, installation, and comprehensive service—including a 24-hour hotline and over 550 service technicians—all from a single source.
D-connect: A Centralized View of Baking Processes
With D-connect, DEBAG presents its cloud-based networking software, which connects an unlimited number of ovens and enables convenient, cross-location management of baking programs. This solution offers clear control over all baking processes, particularly for businesses with multiple locations.
Live baking demonstrations by national and international baking professionals
At the trade show booth, national and international baking professionals will demonstrate their skills live. The baking demonstrations will take place at the DEBAG booth throughout the entire duration of the trade show.
Visit DEBAG at südback 2026 in Hall 10, Booth B15