DEBAG Fully automatic proving unit TEFI 800 B - the shop solution

• TEFI – innovative dough technology for the storage, thawing and proving independent of the room climate provides optimal dough climate control up to baking as basis for good baking quality

• Flexible use through freely selectable process steps as necessary; can be utilised even as permanent proving chamber and available also as semi-automatic unit (thawing device without humidification).

• Oven-fresh baked goods always available as needed through all-day availability of the full range of dough products.

• Elimination of quality defects and returns through user-friendly touchscreen control.

• Optimisation potential of logistics through priority delivery to shop on the night before.

• Optimal room utilisation through external humidifier, delivered ready for plug-in, made from stainless steel.

DEBAG fully automatic proving retarders

• Accessible for 1 to 20 rack carts

• Powerful devices for your production – individually matched to your capacities and space requirements.

• High-quality components throughout – produced in Germany

• If desired, the innovative LZF module (Long-Term Guidance – for products with different dough weights) can be integrated